Manual harvest followed by sorting table.
Fully destemmed and later submitted to cold shock with an exchanger for grape seed and skin.
Controlled-temperature fermentation occurred in small, stainless steelwine presses.
Aged for 12 months in new French Oak barrels.
Herdade Grande | Alicante Bouschet Red
€26.60
| Weight | 1.3 kg |
|---|---|
| Capacity | 750ml |
| Region | Alentejo – Vidigueira |
| Climate | Continental influence Mediterranean |
| Soils | Clay with schist origin |
| Harvest | 2020 |
| Designation | Alentejo D.O.C. |
| Varieties | 100% Alicante Bouschet |
| Producer | António Manuel Baião Lança |
| Oenology | Diogo Lopes |
Deep color, typical of the grape variety.
Abundant forest, pine needles, cocoa, and smoky notes on the nose.
Full-bodied, meaty, intense flavor, balanced by a surprising acidity.
Excellent for the table.
Ideally paired with oven roasts (lamb andkid) and game.
Recommended serving temperature: 16ºC to 18ºC
Alcohol content:16,2% (v/v)
Total acidity: 6,5 g/L tartaric acid
pH: 3,38
