Night mechanized harvest and grapes chosen on selection table.
Full destemming followed by cold pass-over by heat exchanger.
Fermentation made in small stainless-steel tanks and controlled temperature to preserve aromatic elegance.
Following fermentation, ageing is made on oak barrels, 80% French and 20% American, for 12 months and equal period bottled.
Herdade Grande | Gerações Red Box 3 Units
€49.80
Because we’re already on the 2nd generation and we all deserve to celebrate our accomplishments, let’s toast to the 20 harvests with this blend produced from meticulously handpicked and hand-selected grapes.
| Weight | 5.5 kg |
|---|---|
| Capacity | 750ml |
| Climate | Continental influence Mediterranean |
| Soils | Clay with schist origin |
| Harvest | 2017 |
| Designation | Alentejo Regional Wine |
| Varieties | 10% Touriga Franca, 10% Touriga Nacional, 20% Cabernet Sauvignon, 20% Syrah, 40% Alicante Bouschet |
| Producer | António Manuel Baião Lança |
| Oenology | Diogo Lopes |
Clear, grenade color, it appears with an aromatic intense profile on the nose suggesting mature fruits, with slight wooden notes and suggestion of spices.
It appears full-bodied and well balanced on the palate, with robust tannins and well combined acidity, closing with a long and elegant finale.
We invite you for a toast with this red wine, accompanied with roasted kid or typical Alentejano lamb or grilled well spiced fat meats.
Recommended drinking temperature 16º a 18º.
Alcohol Content: 14,3% (v/v)
Total Acidity: 5,3 g/L tartaric acid
pH: 3,56
